Americans Are Still Eating Too Many ‘Bad’ Carbs
TUESDAY, Sept. 24, 2019 (HealthDay News) — Decades into the obesity epidemic, Americans are still eating far too much sugar, starch and saturated fat, a new report claims. Since 1999, Americans have cut down a bit on “low-quality” carbs, like heavily processed grains and snack foods with added sugar. But that amounts to only a… Read More »